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Fresh Sage

Fresh Sage is a fragrant culinary herb used widely in Mediterranean and European cooking for stuffing, sauces, roasted meats and vegetable dishes; its slightly peppery, pine-like flavor makes it a common finishing herb. It provides about 11g of fiber per 100g and is valued more for its concentrated flavor and aroma than for bulk nutrition. In addition to fiber, fresh sage contains vitamin C, vitamin K and small amounts of plant omega‑3s and antioxidants, making it a nutrient-dense herb that contributes micronutrients and flavor with very little energy. Overall, Fresh Sage is considered a healthful herb—useful for adding flavor without added salt or fat, and it contributes bone- and clotting-supporting nutrients as well as some antioxidant compounds.

Vegan · Lactose free · Gluten free · Unprocessed · ~9.00€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Fresh Sage Leaves.

Calories

120 kcal

6% of Daily kcal · low-calorie

Protein

3.9 g

8% RDI

Fat

2.5 g

0.7g sat fat

Carbs

21 g

7% RDI

Sugar

1.7 g

3% RDI

Fiber

11 g

37% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Fresh Sage

Top-rated recipes across the kinome library.

All 2 recipes

Frequently asked

Q.01Is Fresh Sage healthy?

Yes, Fresh Sage is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (11g per 100g).

Q.03What NOVA processing level is Fresh Sage?

Fresh Sage is NOVA 1 - Unprocessed.

Q.05Is Fresh Sage gluten free?

Yes, Fresh Sage is gluten free.

Q.02What are the macros in Fresh Sage?

100g of Fresh Sage contains 120 kcal, 3.9g protein, 20.5g carbohydrates, 2.5g fat, and 11g fiber.

Q.04Is Fresh Sage vegan?

Yes, Fresh Sage is vegan.

Q.06Is Fresh Sage lactose free?

Yes, Fresh Sage is lactose free.

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