Calories
3% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0.1g sat fat
Carbs
7% RDI
Sugar
31% RDI
Fiber
3% RDI
Salt
0% RDI
Red Grapes are small, sweet fruits enjoyed fresh, in salads, or as part of desserts and juices across many cuisines; red varieties are particularly popular for snacking and table grapes. They are mostly water and natural sugars, provide only a small amount of fiber but are a modest source of micronutrients such as vitamin K (14µg per 100g) and trace copper. As a snack they are hydrating and low in fat, with some antioxidant compounds present, though they are not as fiber- or polyphenol-rich as many berries.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.25€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
3% of Daily kcal · low-calorie
1% RDI
0.1g sat fat
7% RDI
31% RDI
3% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.0 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Red Grapes are rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Red Grapes are NOVA 1 - Unprocessed.
Yes, Red Grapes are gluten free.
100g of Red Grapes contain 69 kcal, 0.72g protein, 18.1g carbohydrates, 0.16g fat, and 0.9g fiber.
Yes, Red Grapes are vegan.
Yes, Red Grapes are lactose free.