Home/Foods/International/Sweet baking ingredientPiloncillo

Piloncillo

Piloncillo is an unrefined sweetener made from concentrated sugarcane or palm sap and is used across South Asian, Latin American and African cuisines as a traditional sweetening and flavoring ingredient. It is energy-dense at 383kcal per 100 g and is mainly composed of simple sugars rather than protein or fiber. Compared with refined white sugar, Piloncillo retains small amounts of minerals such as iron and magnesium and a few phytochemicals, but it remains a concentrated source of sugars and should be used sparingly in the diet.

Vegan · Lactose free · Gluten free · Culinary processed · ~0.80€/100g

Kinome Health Grade

D-

Use selectively

-

Nutrition

Macronutrients per selected portion. Derived from Jaggery.

Calories

383 kcal

19% of Daily kcal · energy-dense

Protein

0.4 g

1% RDI

Fat

0.1 g

0g sat fat

Carbs

95 g

35% RDI

Sugar

90 g

100% RDI

Fiber

0 g

0% RDI

Salt

0.1 g

2% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D- · 3.3 / 10

Recipes featuring Piloncillo

Top-rated recipes across the kinome library.

All 7 recipes

Frequently asked

Q.01Is Piloncillo healthy?

Piloncillo is rated D- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Piloncillo?

Piloncillo is NOVA 2 - Culinary processed.

Q.05Is Piloncillo gluten free?

Yes, Piloncillo is gluten free.

Q.02What are the macros in Piloncillo?

100g of Piloncillo contains 383 kcal, 0.4g protein, 95g carbohydrates, 0.1g fat, and 0g fiber.

Q.04Is Piloncillo vegan?

Yes, Piloncillo is vegan.

Q.06Is Piloncillo lactose free?

Yes, Piloncillo is lactose free.

KinomeInternational