Calories
8% of Daily kcal · low-calorie
Protein
3% RDI
Fat
0g sat fat
Carbs
6% RDI
Sugar
30% RDI
Fiber
0% RDI
Salt
88% RDI
Chashu Braising Sauce is a Japanese-style braising liquid commonly used to flavor chashu (braised pork) and other simmered dishes; it’s known for a sweet-savory profile from soy, sugar, mirin and aromatics and is used as a finishing or braising condiment. Nutrition-wise, it’s typically used in small amounts but is high in added sodium — 4.4g per 100g — and contains notable sugar, while contributing very little protein or fiber. Because it’s a processed, flavor-concentrated sauce, it delivers big taste but also concentrated salt and sugars, so use sparingly or swap to lower-sodium or reduced-sugar alternatives when you want a healthier braise.
Vegan · Lactose free · Processed · ~2.20€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
8% of Daily kcal · low-calorie
3% RDI
0g sat fat
6% RDI
30% RDI
0% RDI
88% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E- · 1.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Chashu Braising Sauce is rated E- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Chashu Braising Sauce is NOVA 3 - Processed.
Yes, Chashu Braising Sauce is lactose free.
100g of Chashu Braising Sauce contains 160 kcal, 1.5g protein, 16.8g carbohydrates, 0g fat, and 0g fiber.
Yes, Chashu Braising Sauce is vegan.