Calories
884 kcal
44% of Daily kcal · energy-dense
Protein
0 g
0% RDI
Fat
100 g
14g sat fat
Carbs
0 g
0% RDI
Sugar
0 g
0% RDI
Fiber
0 g
0% RDI
Salt
0 g
0% RDI
Gingelly Oil
Gingelly Oil is a fragrant oil pressed from sesame seeds and widely used across East and South Asian cuisines for cooking and finishing dishes; toasted varieties are prized for their deep, nutty aroma. It is almost entirely fat, providing 100g of fat per 100g, and is valued for its high proportion of unsaturated fats as well as small amounts of vitamin K and copper. While very calorie-dense and not a source of protein or fiber, sesame oil — especially the toasted kind — contributes beneficial monounsaturated fats and contains antioxidant compounds (polyphenols) that can add flavour and potential protective effects when used in moderation.
Vegan · Lactose free · Gluten free · Culinary processed · ~2.20€/100g
Kinome Health Grade
D
Use selectively
-
Nutrition
Macronutrients per selected portion. Derived from Sesame Oil.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.1 / 10
Healthy alternatives
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Recipes featuring Gingelly Oil
Top-rated recipes across the kinome library.
Frequently asked
Q.01Is Gingelly Oil healthy?
Gingelly Oil is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Q.03What NOVA processing level is Gingelly Oil?
Gingelly Oil is NOVA 2 - Culinary processed.
Q.05Is Gingelly Oil gluten free?
Yes, Gingelly Oil is gluten free.
Q.02What are the macros in Gingelly Oil?
100g of Gingelly Oil contains 884 kcal, 0g protein, 0g carbohydrates, 100g fat, and 0g fiber.
Q.04Is Gingelly Oil vegan?
Yes, Gingelly Oil is vegan.
Q.06Is Gingelly Oil lactose free?
Yes, Gingelly Oil is lactose free.
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