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Chole Masala

Chole Masala is a fragrant Indian spice blend commonly used to season chickpea (chole) dishes and other North Indian curries; it brings warm, tangy and slightly spicy notes to savory recipes. Though typically used in small amounts, the powder contains concentrated nutrients and is notable for providing 33g of fiber per 100g, reflecting its legume- and seed-based ingredients. Nutritionally it contributes plant protein, iron and vitamin E and has a generally favorable fat profile for a spice mix; because it’s a seasoning used sparingly, its nutritional impact in a cooked dish is modest but it can boost fiber and mineral content when used regularly.

Vegan · Lactose free · Gluten free · Culinary processed · ~2.20€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Chana Masala Powder.

Calories

300 kcal

15% of Daily kcal · energy-dense

Protein

14 g

27% RDI

Fat

13 g

2g sat fat

Carbs

58 g

21% RDI

Sugar

3 g

6% RDI

Fiber

33 g

100% RDI

Salt

0.1 g

2% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Chole Masala

Top-rated recipes across the kinome library.

All 2 recipes

Frequently asked

Q.01Is Chole Masala healthy?

Yes, Chole Masala is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (33g per 100g).

Q.03What NOVA processing level is Chole Masala?

Chole Masala is NOVA 2 - Culinary processed.

Q.05Is Chole Masala gluten free?

Yes, Chole Masala is gluten free.

Q.02What are the macros in Chole Masala?

100g of Chole Masala contains 300 kcal, 13.5g protein, 58g carbohydrates, 13g fat, and 33g fiber.

Q.04Is Chole Masala vegan?

Yes, Chole Masala is vegan.

Q.06Is Chole Masala lactose free?

Yes, Chole Masala is lactose free.

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