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Papo-Seco Roll

Papo-Seco Roll is a traditional Portuguese bread roll with a crisp crust and soft interior, commonly served alongside meals or used for sandwiches. It is a relatively light white roll providing about 270kcal per 100g. As a refined wheat bread, it supplies mainly carbohydrates with modest protein and limited fiber, but it does contribute small amounts of minerals and B vitamins typical of enriched breads. Its folate and selenium content can be nutritionally useful compared with many other refined baked goods. From a nutritional standpoint, this type of roll is not very nutrient-dense: it offers quick energy but limited fiber and protective plant compounds, so swapping to whole-grain or sourdough variants can improve satiety and deliver more micronutrients and beneficial plant compounds.

Vegan · Lactose free · Processed · ~0.60€/100g

Kinome Health Grade

D+

Use selectively

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

270 kcal

14% of Daily kcal · energy-dense

Protein

8.8 g

18% RDI

Fat

3.3 g

0.8g sat fat

Carbs

52 g

19% RDI

Sugar

3.8 g

8% RDI

Fiber

2.4 g

8% RDI

Salt

1.3 g

26% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D+ · 4.9 / 10

Healthy alternatives

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Frequently asked

Q.01Is Papo-Seco Roll healthy?

Papo-Seco Roll is rated D+ on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Papo-Seco Roll?

Papo-Seco Roll is NOVA 3 - Processed.

Q.05Is Papo-Seco Roll lactose free?

Yes, Papo-Seco Roll is lactose free.

Q.02What are the macros in Papo-Seco Roll?

100g of Papo-Seco Roll contains 270 kcal, 8.8g protein, 52g carbohydrates, 3.3g fat, and 2.4g fiber.

Q.04Is Papo-Seco Roll vegan?

Yes, Papo-Seco Roll is vegan.

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