Calories
15% of Daily kcal · energy-dense
Protein
10% RDI
Fat
0g sat fat
Carbs
25% RDI
Sugar
100% RDI
Fiber
0% RDI
Salt
82% RDI
Sweet Soy Sauce (Kecap Manis) is a sweet, syrupy Indonesian-style soy sauce made by combining soy with palm sugar (or other sweeteners) and spices; it’s commonly used as a glaze, dipping sauce, or to add a sweet-savory finish to stir-fries and marinades. Nutritionally it is notable for being very high in sugar, containing about 70g per 100g, and also delivers a substantial amount of salt, so it’s used in small amounts. From a health perspective, treat it as a flavoring rather than a staple—its sweetness and sodium make it a condiment to use sparingly, though it does contribute modest amounts of minerals such as iron and manganese.
Vegan · Lactose free · Ultra-processed · ~0.60€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
15% of Daily kcal · energy-dense
10% RDI
0g sat fat
25% RDI
100% RDI
0% RDI
82% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
F · 0.0 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Sweet Soy Sauce (Kecap Manis) is rated F on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Sweet Soy Sauce (Kecap Manis) is NOVA 4 - Ultra-processed.
Yes, Sweet Soy Sauce (Kecap Manis) is lactose free.
100g of Sweet Soy Sauce (Kecap Manis) contains 300 kcal, 5g protein, 70g carbohydrates, 0g fat, and 0g fiber.
Yes, Sweet Soy Sauce (Kecap Manis) is vegan.