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Fresh Fettuccine Pasta

Fresh Fettuccine Pasta is a classic Italian pasta made in long, flat ribbons, traditionally served with sauces like butter and sage, Alfredo, or tomato-based dishes. Its broad shape is great for holding creamy or silky sauces, which is one reason it is so popular in home cooking and restaurant meals alike. Nutritionally, Fresh Fettuccine Pasta is mostly a source of carbohydrate, with some protein and a small amount of fiber. It also provides useful minerals and B vitamins, including selenium and thiamine. Overall, it can fit into a balanced meal, especially when paired with vegetables and a good protein source. The main thing to watch is portion size, since pasta dishes can become calorie-dense once rich sauces and cheese are added.

Vegetarian · Lactose free · Processed · ~0.80€/100g

Kinome Health Grade

C+

Fair

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

288 kcal

14% of Daily kcal · energy-dense

Protein

11 g

23% RDI

Fat

2.1 g

0.5g sat fat

Carbs

56 g

20% RDI

Sugar

2.7 g

5% RDI

Fiber

2.4 g

8% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

C+ · 6.0 / 10

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Frequently asked

Q.01Is Fresh Fettuccine Pasta healthy?

Fresh Fettuccine Pasta is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.

Q.03What NOVA processing level is Fresh Fettuccine Pasta?

Fresh Fettuccine Pasta is NOVA 3 - Processed.

Q.05Is Fresh Fettuccine Pasta lactose free?

Yes, Fresh Fettuccine Pasta is lactose free.

Q.02What are the macros in Fresh Fettuccine Pasta?

100g of Fresh Fettuccine Pasta contains 288 kcal, 11.3g protein, 55.7g carbohydrates, 2.1g fat, and 2.4g fiber.

Q.04Is Fresh Fettuccine Pasta vegetarian?

Yes, Fresh Fettuccine Pasta is vegetarian but not vegan.

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