Calories
12% of Daily kcal · energy-dense
Protein
58% RDI
Fat
2.3g sat fat
Carbs
1% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
100% RDI
Anchovy Paste is a concentrated savory condiment made from anchovies, commonly used in Mediterranean-style cooking, sauces, dressings, spreads, and pasta dishes. It adds a deep umami flavor with just a small amount, so it is often used as a seasoning rather than a main ingredient. It is notably rich in protein, and it also provides vitamin B12 and omega-3 fats from the fish. Because it is so concentrated, a little goes a long way in both flavor and nutrition. Overall, Anchovy Paste stands out for its protein density and marine omega-3 content, making it a nutrient-rich flavor booster when used sparingly.
Lactose free · Gluten free · Processed · ~3.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Anchovy Paste.
12% of Daily kcal · energy-dense
58% RDI
2.3g sat fat
1% RDI
0% RDI
0% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.5 / 10
Top-rated recipes across the kinome library.
Yes, Anchovy Fish Paste is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.
Anchovy Fish Paste is NOVA 3 - Processed.
Yes, Anchovy Fish Paste is lactose free.
100g of Anchovy Fish Paste contains 235 kcal, 29g protein, 3g carbohydrates, 10g fat, and 0g fiber.
Yes, Anchovy Fish Paste is gluten free.