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Anchovy Fish Paste

Anchovy Paste is a concentrated savory condiment made from anchovies, commonly used in Mediterranean-style cooking, sauces, dressings, spreads, and pasta dishes. It adds a deep umami flavor with just a small amount, so it is often used as a seasoning rather than a main ingredient. It is notably rich in protein, and it also provides vitamin B12 and omega-3 fats from the fish. Because it is so concentrated, a little goes a long way in both flavor and nutrition. Overall, Anchovy Paste stands out for its protein density and marine omega-3 content, making it a nutrient-rich flavor booster when used sparingly.

Lactose free · Gluten free · Processed · ~3.00€/100g

Kinome Health Grade

S

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Anchovy Paste.

Calories

235 kcal

12% of Daily kcal · energy-dense

Protein

29 g

58% RDI

Fat

10 g

2.3g sat fat

Carbs

3 g

1% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

16 g

100% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S · 9.5 / 10

Recipes featuring Anchovy Fish Paste

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Frequently asked

Q.01Is Anchovy Fish Paste healthy?

Yes, Anchovy Fish Paste is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.

Q.03What NOVA processing level is Anchovy Fish Paste?

Anchovy Fish Paste is NOVA 3 - Processed.

Q.05Is Anchovy Fish Paste lactose free?

Yes, Anchovy Fish Paste is lactose free.

Q.02What are the macros in Anchovy Fish Paste?

100g of Anchovy Fish Paste contains 235 kcal, 29g protein, 3g carbohydrates, 10g fat, and 0g fiber.

Q.04Is Anchovy Fish Paste gluten free?

Yes, Anchovy Fish Paste is gluten free.

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