Calories
27% of Daily kcal · energy-dense
Protein
13% RDI
Fat
11g sat fat
Carbs
21% RDI
Sugar
100% RDI
Fiber
11% RDI
Salt
2% RDI
Hazelnut Spread is a sweet, creamy spread most commonly used on bread, toast, pancakes, waffles, and pastries. It is especially popular as a dessert-style topping or filling, with a rich chocolate-nut flavor that makes it feel more like a treat than a basic pantry staple. Nutrition-wise, Hazelnut Spread is energy-dense and contains mostly fat and carbohydrates, including 56.3g of sugar per 100 g. It also provides some vitamin E, copper, and a bit of protein, though the overall balance is driven more by added sugar and fat than by fiber or protein. From a health perspective, it is best enjoyed in moderation. It can fit into a balanced diet as an occasional spread, but it is not as nutritious as plain nut butters with no added sugar.
Vegetarian · Gluten free · Ultra-processed · ~0.65€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
27% of Daily kcal · energy-dense
13% RDI
11g sat fat
21% RDI
100% RDI
11% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E- · 1.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Hazelnut Spread is rated E- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Hazelnut Spread is NOVA 4 - Ultra-processed.
Yes, Hazelnut Spread is gluten free.
100g of Hazelnut Spread contains 539 kcal, 6.3g protein, 57.5g carbohydrates, 30.9g fat, and 3.4g fiber.
Yes, Hazelnut Spread is vegetarian but not vegan.