Calories
0% of Daily kcal · low-calorie
Protein
0% RDI
Fat
0g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
100% RDI
Coarse Sea Salt (Sal Gorda) is unrefined, coarse crystals of sea salt commonly used in cooking, finishing dishes, and in many regional cuisines (including Korean and Mediterranean) for its crunchy texture and clean saline flavor. It contains 100g of salt per 100g and provides virtually no calories, protein, fat or fiber, though different sea salts may contain trace minerals and smoked varieties add a distinctive aroma. Because it is almost pure sodium chloride, it should be used sparingly as a source of sodium in the diet; consider lower‑sodium substitutes or flavoring with herbs when trying to reduce sodium intake.
Vegan · Lactose free · Gluten free · Culinary processed · ~0.25€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Coarse Sea Salt.
0% of Daily kcal · low-calorie
0% RDI
0g sat fat
0% RDI
0% RDI
0% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.2 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Coarse Sea Salt (Sal Gorda) is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Coarse Sea Salt (Sal Gorda) is NOVA 2 - Culinary processed.
Yes, Coarse Sea Salt (Sal Gorda) is gluten free.
100g of Coarse Sea Salt (Sal Gorda) contains 0 kcal, 0g protein, 0g carbohydrates, 0g fat, and 0g fiber.
Yes, Coarse Sea Salt (Sal Gorda) is vegan.
Yes, Coarse Sea Salt (Sal Gorda) is lactose free.