Calories
18% of Daily kcal · energy-dense
Protein
24% RDI
Fat
0.2g sat fat
Carbs
27% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
1% RDI
Instant Espresso is a concentrated, soluble form of coffee made by brewing roasted coffee and then drying the extract into granules or powder; it’s commonly used for quick hot or cold coffee drinks and for adding coffee flavor to baked goods and desserts. Nutritionally it is low in fat and fiber but can be a modest source of B vitamins — it provides about 9.5mg of niacin (vitamin B3) per 100g, which contributes to energy metabolism. Instant coffee also contains antioxidant polyphenols typical of coffee, but because it is a processed product it’s less of a whole-food choice than freshly brewed coffee.
Vegan · Lactose free · Gluten free · Ultra-processed · ~1.50€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Instant Coffee.
18% of Daily kcal · energy-dense
24% RDI
0.2g sat fat
27% RDI
0% RDI
0% RDI
1% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.1 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Instant Espresso is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Instant Espresso is NOVA 4 - Ultra-processed.
Yes, Instant Espresso is gluten free.
100g of Instant Espresso contains 353 kcal, 12.2g protein, 75.4g carbohydrates, 0.5g fat, and 0g fiber.
Yes, Instant Espresso is vegan.
Yes, Instant Espresso is lactose free.