Home > Foods > Salted Pork Hock
MEAT
Salted Pork Hock is a salted pork hock used in many European and Asian dishes for soups, stews and braises; it is prized for its rich, gelatinous texture and deep pork flavor from connective tissue and bone. It is a concentrated source of animal protein and collagen and supplies minerals and B vitam... Show more
Protein18g per serving
Fat QualityHigh in Healthy Fats
Sugar0g per servingPortion Size
Carbs
0.0g
Sugar
0.0g
Fat
17.0g
Saturated Fat
6.0g
Protein
18.0g
Fiber
0.0g
Salt
3.5g
Nutritional Data from Pork Hock, salted
Pork Loin, Roasted (Lean, Unsalted)
Less SaltTrimmed Pork Shoulder (Unsalted)
Less SaltSkinless Turkey Thigh (Unsalted)
Less Salt