Calories
7% of Daily kcal · low-calorie
Protein
31% RDI
Fat
1.2g sat fat
Carbs
1% RDI
Sugar
1% RDI
Fiber
4% RDI
Salt
0% RDI
Firm Tofu (Pan-Fried or Air-Fried) is a versatile soy-based food common in East Asian and vegetarian cuisines, used grilled, pan-fried, baked or added to stir-fries and salads. It’s prized for its firm texture that holds up well to marinating and high-heat cooking. Nutritionally, Firm Tofu (Pan-Fried or Air-Fried) is a concentrated plant protein source, providing about 15.5g of protein per 100g while remaining low in carbohydrates; it also supplies readily absorbable minerals such as calcium. Its fat is mostly unsaturated, making it a useful ingredient for adding protein and texture without the saturated fat found in many animal steaks. From a health perspective, firm tofu delivers a high-quality amino acid profile and is quite filling, making it a popular meat alternative for satiety and muscle maintenance; it also contributes useful minerals like calcium and trace copper and manganese.
Vegan · Lactose free · Gluten free · Processed · ~1.20€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Tofu (Firm).
7% of Daily kcal · low-calorie
31% RDI
1.2g sat fat
1% RDI
1% RDI
4% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.6 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Yes, Firm Tofu (Pan-Fried or Air-Fried) is very healthy with a Health Grade of A+. It is high in protein with 15.5g per 100g.
Firm Tofu (Pan-Fried or Air-Fried) is NOVA 3 - Processed.
Yes, Firm Tofu (Pan-Fried or Air-Fried) is gluten free.
100g of Firm Tofu (Pan-Fried or Air-Fried) contains 144 kcal, 15.5g protein, 1.9g carbohydrates, 8g fat, and 1.2g fiber.
Yes, Firm Tofu (Pan-Fried or Air-Fried) is vegan.
Yes, Firm Tofu (Pan-Fried or Air-Fried) is lactose free.