Calories
4% of Daily kcal · low-calorie
Protein
3% RDI
Fat
0g sat fat
Carbs
6% RDI
Sugar
13% RDI
Fiber
8% RDI
Salt
3% RDI
Boiled Sweet Potato (no added fat) is a starchy tuber commonly used in cuisines worldwide, enjoyed roasted, boiled or mashed and known for its sweet, earthy flavor. It’s often served as a side, in soups, or as a base for both savory and sweet dishes. Nutritionally it stands out as a rich source of vitamin A (570µg RAE per 100g), which supports vision and immune function; it also supplies modest fiber and very little fat. Because it’s nutrient-dense and low in fat, boiled sweet potato is a filling, vitamin-rich choice that works well when you want a satisfying, naturally sweet starchy side with antioxidant benefits from its orange pigments.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.25€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
4% of Daily kcal · low-calorie
3% RDI
0g sat fat
6% RDI
13% RDI
8% RDI
3% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.4 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Boiled Sweet Potato (no added fat) is very healthy with a Health Grade of A+. It is rich in protective compounds.
Boiled Sweet Potato (no added fat) is NOVA 1 - Unprocessed.
Yes, Boiled Sweet Potato (no added fat) is gluten free.
100g of Boiled Sweet Potato (no added fat) contains 76 kcal, 1.4g protein, 17.7g carbohydrates, 0.1g fat, and 2.5g fiber.
Yes, Boiled Sweet Potato (no added fat) is vegan.
Yes, Boiled Sweet Potato (no added fat) is lactose free.