Calories
1% of Daily kcal · low-calorie
Protein
0% RDI
Fat
0g sat fat
Carbs
1% RDI
Sugar
6% RDI
Fiber
0% RDI
Salt
60% RDI
Vinegar Based Hot Sauce is a vinegary hot pepper sauce originally from Louisiana and widely used worldwide to add heat and tang to dishes. It’s typically used in small amounts as a finishing condiment rather than a main ingredient. Nutritionally it is very low in calories but relatively high in sodium — about 3g of salt per 100g — and also contributes some vitamin A and vitamin C from the peppers. Because it’s used sparingly the calorie impact is minimal, though the salt content is worth noting if you consume it frequently. In dietary terms, Vinegar Based Hot Sauce adds flavor with little fat, protein or fiber; it also supplies pepper-derived compounds (like capsaicin) and carotenoids that contribute to its antioxidant character when eaten as part of a varied diet.
Vegan · Lactose free · Gluten free · Processed · ~2.50€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Tabasco.
1% of Daily kcal · low-calorie
0% RDI
0g sat fat
1% RDI
6% RDI
0% RDI
60% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D+ · 4.7 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Vinegar Based Hot Sauce is rated D+ on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Vinegar Based Hot Sauce is NOVA 3 - Processed.
Yes, Vinegar Based Hot Sauce is gluten free.
100g of Vinegar Based Hot Sauce contains 17 kcal, 0g protein, 4g carbohydrates, 0g fat, and 0g fiber.
Yes, Vinegar Based Hot Sauce is vegan.
Yes, Vinegar Based Hot Sauce is lactose free.