Home/Foods/Other Refrigerated/FlatbreadWhole-Grain Corn Tortillas

Whole-Grain Corn Tortillas

Whole-Grain Corn Tortilla is a traditional flatbread from Mexican cuisine made from nixtamalized corn masa; it's the classic choice for tacos, quesadillas and many street foods. It provides 6.3g of fiber per 100g, making it a useful source of bulk and digestive-friendly carbohydrates compared with refined flour options. Nutritionally it is relatively low in fat and sugar and supplies small amounts of B vitamins and minerals from the corn; it also tends to have a good balance of amino acids for a plant staple, so it performs well as a versatile base in meals.

Vegan · Lactose free · Gluten free · Processed · ~0.85€/100g

Kinome Health Grade

A-

Excellent

-

Nutrition

Macronutrients per selected portion. Derived from Corn Tortilla.

Calories

218 kcal

11% of Daily kcal · moderate-calorie

Protein

5.7 g

11% RDI

Fat

2.9 g

0.5g sat fat

Carbs

45 g

16% RDI

Sugar

0.9 g

2% RDI

Fiber

6.3 g

21% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

A- · 7.7 / 10

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Frequently asked

Q.01Are Whole-Grain Corn Tortillas healthy?

Yes, Whole-Grain Corn Tortillas are very healthy with a Health Grade of A-. They are a good source of dietary fiber (6.3g per 100g).

Q.03What NOVA processing level are Whole-Grain Corn Tortillas?

Whole-Grain Corn Tortillas are NOVA 3 - Processed.

Q.05Are Whole-Grain Corn Tortillas gluten free?

Yes, Whole-Grain Corn Tortillas are gluten free.

Q.02What are the macros in Whole-Grain Corn Tortillas?

100g of Whole-Grain Corn Tortillas contain 218 kcal, 5.7g protein, 44.6g carbohydrates, 2.85g fat, and 6.3g fiber.

Q.04Are Whole-Grain Corn Tortillas vegan?

Yes, Whole-Grain Corn Tortillas are vegan.

Q.06Are Whole-Grain Corn Tortillas lactose free?

Yes, Whole-Grain Corn Tortillas are lactose free.

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