

Baked Fish Fillets with Whole-Grain Crust
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Baked Fish Fillets with Whole-Grain Crust is a simple baked fish preparation common in many cuisines, here using skinless white fillets topped with a whole-grain crust for crunch. It is a lean source of protein, providing about 17g of protein per 100g, and delivers heart-healthy omega-3 fats as well... Show more





