Calories
5% of Daily kcal · low-calorie
Protein
46% RDI
Fat
0.1g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
4% RDI
Steamed White Fish Fillet is a simple, widely used seafood ingredient — common in many cuisines from East Asian steaming dishes to European preparations — known for its delicate texture and mild flavor. It is a lean source of protein, providing about 23g of protein per 100g, and is typically very low in saturated fat. It also supplies important micronutrients found in fish such as vitamin B12, selenium and iodine, and its lean profile makes it a filling, low-calorie option suitable for many diets; compared with fattier fish it contains less omega-3 fat, so choosing oily fish occasionally can boost those heart-healthy fats.
Lactose free · Gluten free · Unprocessed · ~2.50€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
46% RDI
0.1g sat fat
0% RDI
0% RDI
0% RDI
4% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Steamed White Fish Fillets are exceptionally healthy, earning an S Health Grade. They have a strong fat quality profile.
Steamed White Fish Fillets are NOVA 1 - Unprocessed.
Yes, Steamed White Fish Fillets are lactose free.
100g of Steamed White Fish Fillets contain 105 kcal, 23g protein, 0g carbohydrates, 0.9g fat, and 0g fiber.
Yes, Steamed White Fish Fillets are gluten free.