Calories
8% of Daily kcal · low-calorie
Protein
4% RDI
Fat
4.7g sat fat
Carbs
3% RDI
Sugar
3% RDI
Fiber
14% RDI
Salt
10% RDI
Avocado Crema is a creamy avocado-based sauce or dip commonly used in Mexican and Californian-influenced cuisine; it’s often served with tacos, grilled meats, or as a spread. It’s known for a rich, smooth texture and a mild, tangy flavor when lime or yogurt/cream are added. As a nutrient source, Avocado Crema is notable for its healthy fat content, providing about 15g of fat per 100g, much of which is monounsaturated fat; it also supplies some dietary fiber and small amounts of protein and minerals. Overall, this condiment is a relatively wholesome choice compared with many creamy sauces — offering heart-friendly fats and fiber while acting as a flavorful way to increase vegetable-derived fat in meals.
Vegetarian · Gluten free · Processed · ~1.20€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
8% of Daily kcal · low-calorie
4% RDI
4.7g sat fat
3% RDI
3% RDI
14% RDI
10% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 7.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Avocado Crema is very healthy with a Health Grade of A. It is a good source of dietary fiber (4.1g per 100g).
Avocado Crema is NOVA 3 - Processed.
Yes, Avocado Crema is gluten free.
100g of Avocado Crema contains 155 kcal, 1.8g protein, 7g carbohydrates, 15g fat, and 4.1g fiber.
Yes, Avocado Crema is vegetarian but not vegan.