

Candy & Snacks
Health Grade
Milk Chocolate is a sweet confection made from cocoa, milk solids and sugar that is widely eaten as a snack or used in baking and desserts. It is relatively high in sugar at 52g per 100g and also contains notable saturated fat from the milk and cocoa butter; it does provide some calcium and milk-bas...Milk Chocolate is a sweet confection made from cocoa, milk solids and sugar that is widely eaten as a snack or used in baking and desserts. It is relatively hig... Show more












Dark Chocolate (70%+ Cocoa)
More FiberChocolate Bar (Reduced Sugar, Higher Cocoa)
More FiberChocolate-Covered Nuts (Small Portion)
Better FatsMilk Chocolate is rated E- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Milk Chocolate contains 535 kcal, 7.6g protein, 59g carbohydrates and 30g fat (of which 18g saturated), and 3g fiber.
Milk Chocolate is NOVA 4 - Ultra-processed.
Yes, Milk Chocolate is vegetarian but not vegan.
Yes, Milk Chocolate is gluten free.