Calories
3% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0g sat fat
Carbs
4% RDI
Sugar
14% RDI
Fiber
5% RDI
Salt
16% RDI
Quick-Pickled Red Onions (Reduced Salt) is a tangy, quick-pickled condiment made from thinly sliced red onions steeped in vinegar and a touch of sugar and salt; it’s commonly used in Mexican, Middle Eastern and modern casual cuisines as a bright garnish. Although used in small amounts, it remains relatively low in energy and provides a little dietary fiber and micronutrients. As a reduced-salt product it still contains 0.8g of salt per 100g, so it’s a lower-sodium option than standard pickles. Onions contain plant polyphenols with antioxidant properties, so pickled red onions contribute flavor and some beneficial phytochemicals even when eaten in small portions.
Vegan · Lactose free · Gluten free · Processed · ~1.20€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
3% of Daily kcal · low-calorie
2% RDI
0g sat fat
4% RDI
14% RDI
5% RDI
16% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.1 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Quick-Pickled Red Onions (Reduced Salt) is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Quick-Pickled Red Onions (Reduced Salt) is NOVA 3 - Processed.
Yes, Quick-Pickled Red Onions (Reduced Salt) is gluten free.
100g of Quick-Pickled Red Onions (Reduced Salt) contains 50 kcal, 1.1g protein, 12g carbohydrates, 0.2g fat, and 1.5g fiber.
Yes, Quick-Pickled Red Onions (Reduced Salt) is vegan.
Yes, Quick-Pickled Red Onions (Reduced Salt) is lactose free.