Home › Foods › Quick-Pickled Red Onions (Reduced Salt)


Condiments & Sauces
Health Grade
Quick-Pickled Red Onions (Reduced Salt) is a tangy, quick-pickled condiment made from thinly sliced red onions steeped in vinegar and a touch of sugar and salt; it’s commonly used in Mexican, Middle Eastern and modern casual cuisines as a bright garnish. Although used in small amounts, it remains re...Quick-Pickled Red Onions (Reduced Salt) is a tangy, quick-pickled condiment made from thinly sliced red onions steeped in vinegar and a touch of sugar and salt;... Show more












Fresh Red Onion (Raw, Sliced)
Less SaltQuick-Pickled Cucumber (Low-Salt)
More NutrientsQuick-Pickled Red Onions (Reduced Salt) is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
100g of Quick-Pickled Red Onions (Reduced Salt) contains 50 kcal, 1.1g protein, 12g carbohydrates and 0.2g fat (of which 0.03g saturated), and 1.5g fiber.
Quick-Pickled Red Onions (Reduced Salt) is NOVA 3 - Processed.
Yes, Quick-Pickled Red Onions (Reduced Salt) is vegan.
Yes, Quick-Pickled Red Onions (Reduced Salt) is gluten free.