Calories
5% of Daily kcal · low-calorie
Protein
11% RDI
Fat
0.3g sat fat
Carbs
9% RDI
Sugar
3% RDI
Fiber
47% RDI
Salt
2% RDI
Thyme is a fragrant culinary herb used across Mediterranean and many global cuisines for seasoning meats, soups and stews; both fresh sprigs and dried leaves are common in cooking. It is nutrient-dense for an herb and contains notable amounts of fiber, with about 14g per 100g, along with vitamin and mineral content that make it more than just a flavoring. In addition to vitamins and minerals, thyme contains antioxidant compounds such as carotenoids and polyphenols that contribute to its preservative and health-promoting properties.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.20€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
11% RDI
0.3g sat fat
9% RDI
3% RDI
47% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Thyme is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (14g per 100g).
Thyme is NOVA 1 - Unprocessed.
Yes, Thyme is gluten free.
100g of Thyme contains 101 kcal, 5.6g protein, 24g carbohydrates, 1.7g fat, and 14g fiber.
Yes, Thyme is vegan.
Yes, Thyme is lactose free.