Coleslaw
OTHER REFRIGERATED
C+
Coleslaw is a cold salad of shredded cabbage (often with carrot) dressed in a creamy or vinegar-based dressing; it's common in American, British and European cuisines as a side for barbecues, fried foods and sandwiches. It can be made creamy with mayonnaise or lighter with a vinaigrette. Nutritional... Show more
