HomeFoodsOat Biscuits (Homemade, Reduced Sugar)

Oat Biscuits (Homemade, Reduced Sugar)
snack_sweet illustration

Oat Biscuits (Homemade, Reduced Sugar)

Bakery

Health Grade

Oat Biscuits (Homemade, Reduced Sugar)s are baked oat-based biscuits commonly eaten as a snack or with tea; they are often homemade or small-batch and known for... Show more

Nutrition Overview

Kcal
430 kcal
Fiber
Fiber
6g
Salt
Salt
1g
Protein
Protein
8g
Fat
Fat
16g
Carbs
Carbs
60g
Sugar
Sugar
15g

Nutrition Quality

Micronutrients
Micronutrients
Low in Vitamin D
Low
Fat Quality
Fat Quality
Rich in Healthy Fats
Good
Gut Health
Gut Health
Whole Foods
Fair
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 1.5
Fair
Satiety
Satiety
Low Glycemic Index
Low
Not Vegan
Vegetarian
Not Gluten Free
Not Lactose Free
~0,40€/100g
0.5g/ml

Healthy Swaps

S-

Whole-Grain Crispbread

More Fiber
B+

Unsweetened Oatcakes

Less Sugar

FAQ

Is Oat Biscuits (Homemade, Reduced Sugar) healthy?

Oat Biscuits (Homemade, Reduced Sugar) is rated moderate (Health Grade C-) per 100g and can be part of a balanced diet.

What are the macros in Oat Biscuits (Homemade, Reduced Sugar)?

100g of Oat Biscuits (Homemade, Reduced Sugar) contains 430 kcal, 8g protein, 60g carbohydrates and 16g fat (of which 5g saturated), and 6g fiber.

What NOVA processing level is Oat Biscuits (Homemade, Reduced Sugar)?

Oat Biscuits (Homemade, Reduced Sugar) is NOVA 3 - Processed.

Is Oat Biscuits (Homemade, Reduced Sugar) vegetarian?

Yes, Oat Biscuits (Homemade, Reduced Sugar) is vegetarian but not vegan.