Calories
4% of Daily kcal · low-calorie
Protein
15% RDI
Fat
0.1g sat fat
Carbs
7% RDI
Sugar
4% RDI
Fiber
18% RDI
Salt
0% RDI
Fava Beans (Raw)s are broad green beans popular across Mediterranean, Middle Eastern and Latin cuisines — often eaten fresh, shelled, or lightly cooked in stews, salads and purées. They are notable as a hearty plant ingredient and are valued for their earthy flavor and creamy texture when cooked. Nutritionally, Fava Beans (Raw)s are a good source of plant fiber and provide about 5.4g of fiber per 100g, along with meaningful plant protein, B-vitamins (notably folate), and trace minerals like copper and manganese. They are low in total fat and mostly free of saturated fat. From a health perspective, fava beans supply quality plant protein and substantial fiber that supports fullness and gut health, and they contain antioxidant compounds that contribute modest protective benefits.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.20€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
4% of Daily kcal · low-calorie
15% RDI
0.1g sat fat
7% RDI
4% RDI
18% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Fava Beans (Raw) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (5.4g per 100g).
Fava Beans (Raw) is NOVA 1 - Unprocessed.
Yes, Fava Beans (Raw) is gluten free.
100g of Fava Beans (Raw) contains 88 kcal, 7.6g protein, 18.7g carbohydrates, 0.7g fat, and 5.4g fiber.
Yes, Fava Beans (Raw) is vegan.
Yes, Fava Beans (Raw) is lactose free.