Calories
10% of Daily kcal · moderate-calorie
Protein
44% RDI
Fat
2.7g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
3% RDI
Grilled or Baked Salmon Fillet (Wild If Available) is a popular fillet used in many cuisines, often simply grilled, roasted or pan-seared; it’s prized for its rich flavor and flaky texture. Per 100 g it supplies about 22.1g of protein, and it is also a notable source of long-chain omega-3 fatty acids, vitamin B12 and selenium. Because it provides high-quality protein and heart-friendly fats, Grilled or Baked Salmon Fillet (Wild If Available) is considered a nutrient-dense choice that supports cardiovascular and brain health when included regularly as part of a balanced diet.
Lactose free · Gluten free · Unprocessed · ~3.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Salmon, grilled.
10% of Daily kcal · moderate-calorie
44% RDI
2.7g sat fat
0% RDI
0% RDI
0% RDI
3% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Grilled or Baked Salmon Fillet (Wild If Available) is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.
Grilled or Baked Salmon Fillet (Wild If Available) is NOVA 1 - Unprocessed.
Yes, Grilled or Baked Salmon Fillet (Wild If Available) is lactose free.
100g of Grilled or Baked Salmon Fillet (Wild If Available) contains 206 kcal, 22.1g protein, 0g carbohydrates, 12.4g fat, and 0g fiber.
Yes, Grilled or Baked Salmon Fillet (Wild If Available) is gluten free.