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Vanilla Bean Powder

Vanilla Bean Powder is a concentrated flavoring made from cured and ground vanilla pods, commonly used in baking, desserts and confections across many cuisines. Because some commercial powders include sweeteners, it can contain about 13g of sugar per 100g — however vanilla powder is typically used in very small amounts so it contributes little energy to a recipe. Nutritionally it is not a meaningful source of protein, fiber or fats, and is best thought of as a culinary ingredient for flavor rather than nutrition; choosing unsweetened or pure vanilla products avoids added sugars.

Vegan · Lactose free · Gluten free · Unprocessed · ~250.00€/100g

Kinome Health Grade

D

Use selectively

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

288 kcal

14% of Daily kcal · energy-dense

Protein

0.1 g

0% RDI

Fat

0.1 g

0g sat fat

Carbs

13 g

5% RDI

Sugar

13 g

26% RDI

Fiber

0 g

0% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D · 4.4 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Vanilla Bean Powder

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Frequently asked

Q.01Is Vanilla Bean Powder healthy?

Vanilla Bean Powder is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Vanilla Bean Powder?

Vanilla Bean Powder is NOVA 1 - Unprocessed.

Q.05Is Vanilla Bean Powder gluten free?

Yes, Vanilla Bean Powder is gluten free.

Q.02What are the macros in Vanilla Bean Powder?

100g of Vanilla Bean Powder contains 288 kcal, 0.1g protein, 13g carbohydrates, 0.1g fat, and 0g fiber.

Q.04Is Vanilla Bean Powder vegan?

Yes, Vanilla Bean Powder is vegan.

Q.06Is Vanilla Bean Powder lactose free?

Yes, Vanilla Bean Powder is lactose free.

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