Calories
6% of Daily kcal · low-calorie
Protein
48% RDI
Fat
0.5g sat fat
Carbs
1% RDI
Sugar
6% RDI
Fiber
0% RDI
Salt
100% RDI
Shrimp Paste (Reduced Sugar, Homemade) is a concentrated, savory Southeast Asian condiment made from fermented shrimp; it's commonly used to add umami depth to curries, sauces and dipping pastes. It provides about 24g of protein per 100g, making it a notable protein-rich seasoning compared with many other condiments. Although typically used in small amounts, it is also a good source of nutrients found in seafood such as omega-3 fats, selenium and vitamin B12. Its nutritional profile makes it a potent flavoring that contributes high-quality protein and seafood-derived micronutrients in small servings.
Lactose free · Gluten free · Processed · ~2.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
6% of Daily kcal · low-calorie
48% RDI
0.5g sat fat
1% RDI
6% RDI
0% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S- · 9.2 / 10
Yes, Shrimp Paste (Reduced Sugar, Homemade) is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.
Shrimp Paste (Reduced Sugar, Homemade) is NOVA 3 - Processed.
Yes, Shrimp Paste (Reduced Sugar, Homemade) is lactose free.
100g of Shrimp Paste (Reduced Sugar, Homemade) contains 126 kcal, 24g protein, 4g carbohydrates, 1.5g fat, and 0g fiber.
Yes, Shrimp Paste (Reduced Sugar, Homemade) is gluten free.