Calories
9% of Daily kcal · low-calorie
Protein
8% RDI
Fat
0.6g sat fat
Carbs
12% RDI
Sugar
3% RDI
Fiber
15% RDI
Salt
14% RDI
Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is a traditional Mesoamerican staple — a steamed corn dough parcel often filled with meats, vegetables or cheeses and wrapped in a corn husk or banana leaf. Made with whole‑grain masa and minimal added oil, it keeps the focus on corn flavor and a tender, steamed texture. As prepared here, Tamale, Whole-Grain Corn Masa (Minimal Added Oil) provides a meaningful amount of whole‑grain fiber at 4.5g per 100g, and supplies B vitamins and magnesium that are naturally present in corn masa; the low added oil also keeps the fat content modest. Overall this version is a relatively wholesome, satisfying choice compared with typical fried or lard‑rich tamales — it’s filling, fiber‑forward, and retains traditional corn nutrients while keeping added fat low.
Vegan · Lactose free · Gluten free · Processed · ~0.40€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
9% of Daily kcal · low-calorie
8% RDI
0.6g sat fat
12% RDI
3% RDI
15% RDI
14% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 8.0 / 10
Yes, Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is very healthy with a Health Grade of A. It is a good source of dietary fiber (4.5g per 100g).
Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is NOVA 3 - Processed.
Yes, Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is gluten free.
100g of Tamale, Whole-Grain Corn Masa (Minimal Added Oil) contains 170 kcal, 4g protein, 32g carbohydrates, 2.5g fat, and 4.5g fiber.
Yes, Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is vegan.
Yes, Tamale, Whole-Grain Corn Masa (Minimal Added Oil) is lactose free.