Calories
5% of Daily kcal · low-calorie
Protein
45% RDI
Fat
0.4g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
2% RDI
Skinless Turkey Breast (Lean Cuts) is a lean poultry cut commonly used across many cuisines — grilled, roasted or pan-seared as cutlets or steaks. It’s prized for its mild flavor and versatility in dishes from sandwiches to salads and main courses. As a lean meat, Skinless Turkey Breast (Lean Cuts) provides about 22.6g of protein per 100g, making it an excellent choice when you want a high-protein, low-fat option; it also supplies B vitamins (notably niacin/B3 and B6) and selenium, which support energy metabolism and antioxidant defenses. Nutritionally it’s valued for its high-quality amino acid profile and ability to promote fullness, while remaining low in saturated fat — a reason it’s often recommended as a healthier alternative to fattier red or processed meats.
Lactose free · Gluten free · Unprocessed · ~3.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Turkey Breast.
5% of Daily kcal · low-calorie
45% RDI
0.4g sat fat
0% RDI
0% RDI
0% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.4 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Skinless Turkey Breast (Lean Cuts) is exceptionally healthy, earning an S Health Grade. It is high in protein with 22.6g per 100g.
Skinless Turkey Breast (Lean Cuts) is NOVA 1 - Unprocessed.
Yes, Skinless Turkey Breast (Lean Cuts) is lactose free.
100g of Skinless Turkey Breast (Lean Cuts) contains 104 kcal, 22.6g protein, 0g carbohydrates, 1.2g fat, and 0g fiber.
Yes, Skinless Turkey Breast (Lean Cuts) is gluten free.