

Soy Flour (Defatted)
BAKING
S+
Soy Flour (Defatted) is a finely milled powder made from soybeans with most of the oil removed; it’s used in many cuisines as a high-protein baking and cooking ingredient, and as a thickener or extender in savory recipes. Nutritionally, Soy Flour (Defatted) is notable as a concentrated plant protein... Show more




