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Smoked Tempeh (Plant-Based)

Smoked Tempeh (Plant-Based) is an Indonesian-origin fermented soybean cake commonly used as a firm, meat‑alternative ingredient in Southeast Asian and global plant-based cooking; it’s known for its nutty flavor and ability to be grilled, sliced, crumbled or marinated. It’s a concentrated plant protein source, providing about 20.3g of protein per 100g, and fermentation improves soy digestibility and gives it a chewy texture that holds up well to high-heat cooking. Nutritionally it also delivers meaningful fiber and mostly unsaturated fats, along with minerals such as manganese and copper, making it a nutrient-dense option for vegetarian and omnivore dishes.

Vegan · Lactose free · Gluten free · Processed · ~1.50€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Tempeh (Fermented Soybeans).

Calories

193 kcal

10% of Daily kcal · moderate-calorie

Protein

20 g

41% RDI

Fat

11 g

2.2g sat fat

Carbs

7.6 g

3% RDI

Sugar

1.9 g

4% RDI

Fiber

7 g

23% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Frequently asked

Q.01Is Smoked Tempeh (Plant-Based) healthy?

Yes, Smoked Tempeh (Plant-Based) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (7g per 100g).

Q.03What NOVA processing level is Smoked Tempeh (Plant-Based)?

Smoked Tempeh (Plant-Based) is NOVA 3 - Processed.

Q.05Is Smoked Tempeh (Plant-Based) gluten free?

Yes, Smoked Tempeh (Plant-Based) is gluten free.

Q.02What are the macros in Smoked Tempeh (Plant-Based)?

100g of Smoked Tempeh (Plant-Based) contains 193 kcal, 20.3g protein, 7.6g carbohydrates, 10.8g fat, and 7g fiber.

Q.04Is Smoked Tempeh (Plant-Based) vegan?

Yes, Smoked Tempeh (Plant-Based) is vegan.

Q.06Is Smoked Tempeh (Plant-Based) lactose free?

Yes, Smoked Tempeh (Plant-Based) is lactose free.

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