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Low-Sodium Red Pepper Paste

Condiments & Sauces

Health Grade

Low-Sodium Red Pepper Paste is a concentrated paste made from sun-ripened red peppers and is used as a spicy, savory condiment and flavoring in many cuisines (from Korean gochujang-style pastes to Mediterranean and Middle Eastern pepper concentrates). It’s prized for its vibrant color, tangy-sweet h...Low-Sodium Red Pepper Paste is a concentrated paste made from sun-ripened red peppers and is used as a spicy, savory condiment and flavoring in many cuisines (f... Show more

Nutrition Overview

Kcal

70 kcal

Fiber

Salt

Protein

Fat

Carbs

15g

Sugar

10g

Nutrition Quality

Micronutrients

Vitamin C, Vitamin B6

Excellent

Fat Quality

Rich in Omega-3s

Very Good

Gut Health

Good Fiber

Very Good

Processing

NOVA 3

Processed

Electrolytes

Na:K ratio 0.3

Optimal

Satiety

Low Calorie Density

Very High

Vegan

Vegetarian

Gluten Free

Lactose Free

~0,80€/100g

1.1g/ml

FAQ

Is Low-Sodium Red Pepper Paste healthy?

Yes, Low-Sodium Red Pepper Paste is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (3g per 100g).

What are the macros in Low-Sodium Red Pepper Paste?

100g of Low-Sodium Red Pepper Paste contains 70 kcal, 2g protein, 15g carbohydrates and 0.5g fat (of which 0.1g saturated), and 3g fiber.

What NOVA processing level is Low-Sodium Red Pepper Paste?

Low-Sodium Red Pepper Paste is NOVA 3 - Processed.

Is Low-Sodium Red Pepper Paste vegan?

Yes, Low-Sodium Red Pepper Paste is vegan.

Is Low-Sodium Red Pepper Paste gluten free?

Yes, Low-Sodium Red Pepper Paste is gluten free.