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Seafood
Health Grade
Salmon, grilled is a popular fillet used in many cuisines, often simply grilled, roasted or pan-seared; it’s prized for its rich flavor and flaky texture. Per 100 g it supplies about 22.1g of protein, and it is also a notable source of long-chain omega-3 fatty acids, vitamin B12 and selenium. Becaus...Salmon, grilled is a popular fillet used in many cuisines, often simply grilled, roasted or pan-seared; it’s prized for its rich flavor and flaky texture. Per 1... Show more












Yes, Salmon, grilled is exceptionally healthy, earning an S Health Grade — among the highest possible. It has an excellent fat profile — rich in omega-3 fatty acids.
100g of Salmon, grilled contains 206 kcal, 22.1g protein, 0g carbohydrates and 12.4g fat (of which 2.7g saturated), and 0g fiber.
Salmon, grilled is NOVA 1 - Unprocessed.
Yes, Salmon, grilled is gluten free.