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Gnocchi (Raw)
starch_potato illustration

Gnocchi (Raw)

Other Refrigerated

Health Grade

Gnocchi (Raw) is a small Italian dumpling traditionally made from potatoes and flour, common in Italian and European cuisines and served with sauces, butter and... Show more

Nutrition Overview

Kcal
122 kcal
Fiber
Fiber
2g
Salt
Salt
1g
Protein
Protein
2g
Fat
Fat
1g
Carbs
Carbs
25g
Sugar
Sugar
0g

Nutrition Quality

Micronutrients
Micronutrients
Manganese, Selenium
Moderate
Gut Health
Gut Health
Low Sugar
Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 1.7
Fair
Satiety
Satiety
High Water Content
High
Antioxidants
Antioxidants
Some Polyphenols
Some
Not Vegan
Vegetarian
Not Gluten Free
Lactose Free
~0,35€/100g
1.0g/ml

Healthy Swaps

S

Cauliflower Gnocchi

More Fiber

FAQ

Is Gnocchi (Raw) healthy?

Yes, Gnocchi (Raw) is considered healthy with a Health Grade of B-. It is high in satiety, helping you stay full for longer.

What are the macros in Gnocchi (Raw)?

100g of Gnocchi (Raw) contains 122 kcal, 2.1g protein, 25g carbohydrates and 1.1g fat (of which 0.2g saturated), and 1.6g fiber.

What NOVA processing level is Gnocchi (Raw)?

Gnocchi (Raw) is NOVA 3 - Processed.

Is Gnocchi (Raw) vegetarian?

Yes, Gnocchi (Raw) is vegetarian but not vegan.