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Dongchimi Brine, Reduced-Sodium (Homemade)

Dongchimi Brine, Reduced-Sodium (Homemade) is a Korean fermented radish brine traditionally served as a cooling side or soup base and praised for its light, slightly tangy flavor. It is very low in energy at 3kcal per 100g and contributes a small amount of vitamin C and trace minerals. As a fermented condiment it can add flavor without many calories and may provide mild gut-friendly qualities, but it still contains some sodium so use it as a flavoring rather than a main ingredient.

Vegan · Lactose free · Gluten free · Processed · ~0.40€/100g

Kinome Health Grade

C-

Fair

-

Nutrition

Macronutrients per selected portion. Derived from Dongchimi Brine, Reduced-Sodium.

Calories

3 kcal

0% of Daily kcal · low-calorie

Protein

0.1 g

0% RDI

Fat

0 g

0g sat fat

Carbs

0.3 g

0% RDI

Sugar

0.3 g

1% RDI

Fiber

0 g

0% RDI

Salt

0.8 g

16% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

C- · 5.2 / 10

Frequently asked

Q.01Is Dongchimi Brine, Reduced-Sodium (Homemade) healthy?

Dongchimi Brine, Reduced-Sodium (Homemade) is rated moderate (Health Grade C-) per 100g and can be part of a balanced diet.

Q.03What NOVA processing level is Dongchimi Brine, Reduced-Sodium (Homemade)?

Dongchimi Brine, Reduced-Sodium (Homemade) is NOVA 3 - Processed.

Q.05Is Dongchimi Brine, Reduced-Sodium (Homemade) gluten free?

Yes, Dongchimi Brine, Reduced-Sodium (Homemade) is gluten free.

Q.02What are the macros in Dongchimi Brine, Reduced-Sodium (Homemade)?

100g of Dongchimi Brine, Reduced-Sodium (Homemade) contains 3 kcal, 0.1g protein, 0.3g carbohydrates, 0g fat, and 0g fiber.

Q.04Is Dongchimi Brine, Reduced-Sodium (Homemade) vegan?

Yes, Dongchimi Brine, Reduced-Sodium (Homemade) is vegan.

Q.06Is Dongchimi Brine, Reduced-Sodium (Homemade) lactose free?

Yes, Dongchimi Brine, Reduced-Sodium (Homemade) is lactose free.

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