Calories
4% of Daily kcal · low-calorie
Protein
2% RDI
Fat
1.5g sat fat
Carbs
1% RDI
Sugar
5% RDI
Fiber
8% RDI
Salt
0% RDI
Acai Puree is a thick, puréed product made from the Amazonian açaí berry and is commonly used in bowls, smoothies and desserts across Brazil and in global health-food menus. It’s known for its deep purple color and creamy texture that blends well with fruit and granola. Nutritionally, Acai Puree supplies modest fiber at 2.5g per 100g and contains primarily unsaturated fats that contribute to its creamy mouthfeel. It also provides small amounts of plant omega‑3s and trace minerals often associated with berry pulps. Overall, Acai Puree is a nutrient‑dense fruit purée often chosen for its healthy fats, fiber and micronutrient content; it also contains antioxidant polyphenols that contribute to its reputation as a protective, antioxidant-rich ingredient.
Vegan · Lactose free · Gluten free · Unprocessed · ~4.50€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
4% of Daily kcal · low-calorie
2% RDI
1.5g sat fat
1% RDI
5% RDI
8% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.8 / 10
Top-rated recipes across the kinome library.
Yes, Acai Puree is exceptionally healthy, earning an S Health Grade. It is rich in protective compounds.
Acai Puree is NOVA 1 - Unprocessed.
Yes, Acai Puree is gluten free.
100g of Acai Puree contains 70 kcal, 1g protein, 4g carbohydrates, 5g fat, and 2.5g fiber.
Yes, Acai Puree is vegan.
Yes, Acai Puree is lactose free.