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Whole Wheat Penne

Whole Wheat Penne is a common pantry staple across many cuisines — an everyday whole-grain version of dried pasta used like spaghetti, penne or linguine and appreciated for its nuttier flavor and firmer bite. Per 100 g it provides 10.7g of fiber, making it a much better source of dietary fiber than refined pasta. Being whole-grain, it also supplies more minerals (for example selenium and manganese) and a modest amount of protein, which helps with fullness and steady energy; however it isn’t a major source of plant antioxidants such as carotenoids or polyphenols.

Vegan · Lactose free · Unprocessed · ~0.25€/100g

Kinome Health Grade

S-

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Whole Wheat Pasta.

Calories

339 kcal

17% of Daily kcal · energy-dense

Protein

15 g

29% RDI

Fat

2.5 g

0.4g sat fat

Carbs

72 g

26% RDI

Sugar

1.7 g

3% RDI

Fiber

11 g

36% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S- · 8.9 / 10

Recipes featuring Whole Wheat Penne

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All 1 recipes

Frequently asked

Q.01Is Whole Wheat Penne healthy?

Yes, Whole Wheat Penne is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (10.7g per 100g).

Q.03What NOVA processing level is Whole Wheat Penne?

Whole Wheat Penne is NOVA 1 - Unprocessed.

Q.05Is Whole Wheat Penne lactose free?

Yes, Whole Wheat Penne is lactose free.

Q.02What are the macros in Whole Wheat Penne?

100g of Whole Wheat Penne contains 339 kcal, 14.6g protein, 71.5g carbohydrates, 2.5g fat, and 10.7g fiber.

Q.04Is Whole Wheat Penne vegan?

Yes, Whole Wheat Penne is vegan.

KinomePasta, Rice & Grains