Calories
19% of Daily kcal · energy-dense
Protein
15% RDI
Fat
1.3g sat fat
Carbs
24% RDI
Sugar
57% RDI
Fiber
5% RDI
Salt
5% RDI
Biscotti is a traditional Italian twice-baked cookie, crisp and dry so it’s often enjoyed with coffee or dessert wine. It’s a baked sweet made from flour, sugar, eggs and nuts or flavorings and is known for its long shelf life and crunchy texture. As a treat, it is energy-dense at 373kcal per 100g, so portions are typically small. Nutritionally it provides modest protein but is relatively low in fiber and contains added sugar and refined grains, making it best eaten occasionally rather than as a staple. Consider swapping to whole-grain versions or lower-sugar biscuits if you want a similar crunchy cookie with more fiber and whole grains.
Vegetarian · Ultra-processed · ~1.60€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
19% of Daily kcal · energy-dense
15% RDI
1.3g sat fat
24% RDI
57% RDI
5% RDI
5% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E · 2.3 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Biscotti is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Biscotti is NOVA 4 - Ultra-processed.
100g of Biscotti contains 373 kcal, 7.63g protein, 67g carbohydrates, 8.38g fat, and 1.4g fiber.
Yes, Biscotti is vegetarian but not vegan.