Homemade Banana Oat Cookies

Homemade Banana Oat Cookies are simple homemade cookies that combine mashed banana and oats into a tender, naturally sweet snack often served as a breakfast treat or afternoon bite. They are popular in home baking for being quick to make and requiring few ingredients. Nutritionally, they are a good source of dietary fiber, providing about 6.6g of fiber per 100 g, and deliver some plant-based protein with relatively little saturated fat and very low salt. They also contribute trace minerals such as manganese, copper and selenium from the oats and banana. Overall, these cookies offer a relatively wholesome, fiber-rich alternative to many conventional sweet cookies — a convenient way to add whole grains and fruit to snacks while keeping saturated fat and sodium low.Read more

Vegan · Lactose free · Gluten free · Processed · ~0.40€/100g