Calories
0% of Daily kcal · low-calorie
Protein
0% RDI
Fat
0g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
0% RDI
Sugar Substitute (Saccharin) is an artificial high-intensity sweetener commonly used to replace sugar in beverages, baking and tabletop sweeteners; it was discovered in the late 19th century and is known for providing strong sweetness without sugar. It supplies 0kcal and essentially no macronutrients per 100 g, which is why it is used when people want sweetness without added energy. While it can help reduce calorie intake from added sugars, it provides no vitamins, minerals or dietary fiber and is typically consumed in very small amounts, so consider swapping to other low-calorie sweeteners if you prefer a different taste profile or a more 'natural' label.
Vegan · Lactose free · Gluten free · Ultra-processed · ~7.00€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
0% of Daily kcal · low-calorie
0% RDI
0g sat fat
0% RDI
0% RDI
0% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.0 / 10
Sugar Substitute (Saccharin) is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Sugar Substitute (Saccharin) is NOVA 4 - Ultra-processed.
Yes, Sugar Substitute (Saccharin) is gluten free.
100g of Sugar Substitute (Saccharin) contains 0 kcal, 0g protein, 0g carbohydrates, 0g fat, and 0g fiber.
Yes, Sugar Substitute (Saccharin) is vegan.
Yes, Sugar Substitute (Saccharin) is lactose free.