Calories
5% of Daily kcal · low-calorie
Protein
31% RDI
Fat
0.3g sat fat
Carbs
1% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
4% RDI
Fresh Squid (Unsalted), Grilled or Stir-Fried is a versatile seafood used across Mediterranean and East Asian cuisines, commonly served grilled, stir-fried or lightly battered and fried as calamari. It is prized for a mild flavor and tender texture that pairs well with bold sauces and spices. A lean source of animal protein, Fresh Squid (Unsalted), Grilled or Stir-Fried provides about 15.6g of protein per 100g and supplies important micronutrients such as vitamin B12, selenium and iodine that support nerve function and thyroid health. It is low in total and saturated fat when prepared without heavy batter or frying. Nutritionally, Fresh Squid (Unsalted), Grilled or Stir-Fried is valued for its high-quality protein and mineral content, making it a good choice when you want a nutrient-dense seafood option; just prefer grilling, baking or quick stir-frying over deep-frying to keep it at its healthiest.
Lactose free · Gluten free · Unprocessed · ~1.40€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Squid/Calamari.
5% of Daily kcal · low-calorie
31% RDI
0.3g sat fat
1% RDI
0% RDI
0% RDI
4% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Fresh Squid (Unsalted), Grilled or Stir-Fried is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.
Fresh Squid (Unsalted), Grilled or Stir-Fried is NOVA 1 - Unprocessed.
Yes, Fresh Squid (Unsalted), Grilled or Stir-Fried is lactose free.
100g of Fresh Squid (Unsalted), Grilled or Stir-Fried contains 92 kcal, 15.6g protein, 3.1g carbohydrates, 1.4g fat, and 0g fiber.
Yes, Fresh Squid (Unsalted), Grilled or Stir-Fried is gluten free.