Calories
0% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0.1g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
2% RDI
Low-Sodium Homemade Beef Stock is a savory liquid made by simmering beef bones, connective tissue and vegetables; it’s commonly used as a base for soups, sauces and stews in many cuisines and valued for its rich, meaty flavor. Per 100 g it is very low in energy at 7kcal, making it a light way to add depth of flavor without many calories. Because this version has no added salt, it supplies small amounts of minerals and trace nutrients (for example modest amounts of vitamin B12 and selenium) while keeping sodium low, so it’s a useful low-sodium foundation for cooking and braising.
Lactose free · Gluten free · Unprocessed · ~0.20€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Beef Stock, Homemade, No Added Salt.
0% of Daily kcal · low-calorie
2% RDI
0.1g sat fat
0% RDI
0% RDI
0% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.5 / 10
Yes, Low-Sodium Homemade Beef Stock is very healthy with a Health Grade of A+. It is highly satiating for the calories provided.
Low-Sodium Homemade Beef Stock is NOVA 1 - Unprocessed.
Yes, Low-Sodium Homemade Beef Stock is lactose free.
100g of Low-Sodium Homemade Beef Stock contains 7 kcal, 1g protein, 0.3g carbohydrates, 0.2g fat, and 0g fiber.
Yes, Low-Sodium Homemade Beef Stock is gluten free.