Calories
2% of Daily kcal · low-calorie
Protein
3% RDI
Fat
0g sat fat
Carbs
3% RDI
Sugar
10% RDI
Fiber
18% RDI
Salt
0% RDI
Blackberries are juicy, dark berries used fresh in desserts, salads and preserves and commonly found in temperate regions; they are known for their sweet-tart flavor and seedy texture. Nutritionally, they are a low-calorie fruit that provide a notable amount of dietary fiber at 5.3g per 100g, which helps with fullness and digestive health. They are also a good source of vitamin C and trace minerals and contain plant compounds with antioxidant activity that contribute to overall protective effects.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Blackberries.
2% of Daily kcal · low-calorie
3% RDI
0g sat fat
3% RDI
10% RDI
18% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Blackberry is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (5.3g per 100g).
Blackberry is NOVA 1 - Unprocessed.
Yes, Blackberry is gluten free.
100g of Blackberry contains 43 kcal, 1.39g protein, 9.61g carbohydrates, 0.49g fat, and 5.3g fiber.
Yes, Blackberry is vegan.
Yes, Blackberry is lactose free.