Home › Foods › Reduced-Fat Cheese Sauce
Reduced-Fat Cheese Sauce
Condiments & Sauces
Health Grade
Reduced-Fat Cheese Sauce is a creamy sauce commonly used in Western comfort cooking—topped on vegetables, pasta or nachos—and is typically made from low‑fat milk and reduced‑fat cheese to mimic a traditional cheese sauce with less fat. Nutritionally it supplies a modest amount of protein (6g per 100...Reduced-Fat Cheese Sauce is a creamy sauce commonly used in Western comfort cooking—topped on vegetables, pasta or nachos—and is typically made from low‑fat mil... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Reduced-Fat Cheese Sauce healthy?
Reduced-Fat Cheese Sauce is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
What are the macros in Reduced-Fat Cheese Sauce?
100g of Reduced-Fat Cheese Sauce contains 105 kcal, 6g protein, 8g carbohydrates and 5g fat (of which 3g saturated), and 0g fiber.
What NOVA processing level is Reduced-Fat Cheese Sauce?
Reduced-Fat Cheese Sauce is NOVA 4 - Ultra-processed.
Is Reduced-Fat Cheese Sauce vegetarian?
Yes, Reduced-Fat Cheese Sauce is vegetarian but not vegan.