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Turkey Breast Cutlets

Turkey Breast Cutlet is a lean poultry cut commonly used across many cuisines — grilled, roasted or pan-seared as cutlets or steaks. It’s prized for its mild flavor and versatility in dishes from sandwiches to salads and main courses. As a lean meat, Turkey Breast Cutlet provides about 22.6g of protein per 100g, making it an excellent choice when you want a high-protein, low-fat option; it also supplies B vitamins (notably niacin/B3 and B6) and selenium, which support energy metabolism and antioxidant defenses. Nutritionally it’s valued for its high-quality amino acid profile and ability to promote fullness, while remaining low in saturated fat — a reason it’s often recommended as a healthier alternative to fattier red or processed meats.

Lactose free · Gluten free · Unprocessed · ~3.00€/100g

Kinome Health Grade

S

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Turkey Breast.

Calories

104 kcal

5% of Daily kcal · low-calorie

Protein

23 g

45% RDI

Fat

1.2 g

0.4g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.1 g

2% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S · 9.4 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Frequently asked

Q.01Are Turkey Breast Cutlets healthy?

Yes, Turkey Breast Cutlets are exceptionally healthy, earning an S Health Grade. They are high in protein with 22.6g per 100g.

Q.03What NOVA processing level are Turkey Breast Cutlets?

Turkey Breast Cutlets are NOVA 1 - Unprocessed.

Q.05Are Turkey Breast Cutlets lactose free?

Yes, Turkey Breast Cutlets are lactose free.

Q.02What are the macros in Turkey Breast Cutlets?

100g of Turkey Breast Cutlets contain 104 kcal, 22.6g protein, 0g carbohydrates, 1.2g fat, and 0g fiber.

Q.04Are Turkey Breast Cutlets gluten free?

Yes, Turkey Breast Cutlets are gluten free.

KinomeMeat