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Vegetable Broth, Low-Sodium
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Vegetable Broth, Low-Sodium

Canned Goods

Health Grade

Vegetable Broth, Low-Sodium is a clear vegetable-based stock used widely as a low-calorie base in soups, sauces and stews; it's popular in many cuisines for add... Show more

Nutrition Overview

Kcal
5 kcal
Fiber
Fiber
0g
Salt
Salt
0g
Protein
Protein
1g
Fat
Fat
0g
Carbs
Carbs
1g
Sugar
Sugar
1g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin A, Vitamin B6
Excellent
Gut Health
Gut Health
Low Saturated Fat
Fair
Processing
Processing
NOVA 4
Ultra-processed
Electrolytes
Electrolytes
Na:K ratio 1.0
Balanced
Satiety
Satiety
High Water Content
Very High
Antioxidants
Antioxidants
Exceptional Polyphenols
Exceptional
Vegan
Vegetarian
Gluten Free
Lactose Free
~0,15€/100g
1.0g/ml

FAQ

Is Vegetable Broth, Low-Sodium healthy?

Yes, Vegetable Broth, Low-Sodium is considered healthy with a Health Grade of B+. It is rich in polyphenols.

What are the macros in Vegetable Broth, Low-Sodium?

100g of Vegetable Broth, Low-Sodium contains 5 kcal, 0.5g protein, 0.8g carbohydrates and 0.1g fat (of which 0.02g saturated), and 0.1g fiber.

What NOVA processing level is Vegetable Broth, Low-Sodium?

Vegetable Broth, Low-Sodium is NOVA 4 - Ultra-processed.

Is Vegetable Broth, Low-Sodium vegan?

Yes, Vegetable Broth, Low-Sodium is vegan.

Is Vegetable Broth, Low-Sodium gluten free?

Yes, Vegetable Broth, Low-Sodium is gluten free.