Calories
85 kcal
4% of Daily kcal · low-calorie
Protein
0.1 g
0% RDI
Fat
0 g
0g sat fat
Carbs
2.6 g
1% RDI
Sugar
0.6 g
1% RDI
Fiber
0 g
0% RDI
Salt
0 g
0% RDI
Red Wine
Red Wine is a fermented alcoholic beverage made from dark-skinned grapes and is commonly used in European and international cuisines both as a drink and in cooking. It is known for varietal styles such as Cabernet Sauvignon or Burgundy and for contributing fruity, tannic, and savory notes to dishes. Nutrition-wise, a typical serving is relatively low in carbohydrates and protein and provides about 85kcal per 100g; it contains negligible fiber and fat but does supply small amounts of minerals like copper and manganese. From a health perspective, red wine contains plant compounds (polyphenols) that act as antioxidants and may contribute to some cardiovascular benefits when consumed in moderation, but it is also an alcoholic beverage so moderation is important and alcohol-free alternatives are available for similar flavor in recipes.
Vegan · Lactose free · Gluten free · Processed · ~0.20€/100g
Kinome Health Grade
C+
Fair
-
Nutrition
Macronutrients per selected portion. Averaged from verified sources.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.1 / 10
Recipes featuring Red Wine
Top-rated recipes across the kinome library.
Frequently asked
Q.01Is Red Wine healthy?
Red Wine is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Q.03What NOVA processing level is Red Wine?
Red Wine is NOVA 3 - Processed.
Q.05Is Red Wine gluten free?
Yes, Red Wine is gluten free.
Q.02What are the macros in Red Wine?
100g of Red Wine contains 85 kcal, 0.07g protein, 2.61g carbohydrates, 0g fat, and 0g fiber.
Q.04Is Red Wine vegan?
Yes, Red Wine is vegan.
Q.06Is Red Wine lactose free?
Yes, Red Wine is lactose free.
KinomeBeverages